Since its inception in 1983, Goodwood Park Hotel’s annual Durian Fiesta never fails to delight the countless fans who look forward to the array of scrumptious creations featuring the king of fruits.

Over the years, the Deli has become the destination in Singapore for meticulously-crafted pastries and cakes made with only the finest D24 durians that promise intense flavour and creamy flesh - a combination that aficionados swear by.

The Durian Mousse Cake is the star that kicked off the famous promotion in 1983, this legendary cake is pure pleasure to the durian fan, where every bite of the velvety mousse presents unadulterated fruit flavour.

Stand to win a Durian Mousse Cake from Goodwood Park Hotel by answering this simple question below.