Enjoy brunch amid fresh blooms, gelato by the Marina Bay or Vietnamese fare surrounded by lush greenery. A slew of new atmospheric eateries has popped up, some of which offer alfresco seating and pet-friendly spaces.
Sushi Ichizuke is opened by the Zouk Group.
Business owners are banking on a market of restless diners seeking Insta-worthy experiences – complemented with warm hospitality and ambience in a safe-distanced dining environment – to replace travel.
Dig into Mediterranean fare at Hortus at the Flower Dome in Gardens by the Bay.
It also helps them stand out in a competitive food and beverage scene, which still continues to claim casualties including popular nine-year-old home-grown bistro Grub at Bishan-Ang Mo Kio Park, which will close in January next year as its lease is up. Its owners are still searching for a new venue.
Ahead, we spotlight six new players to the scene.
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